Breakfast Oat Add-Ins

At Maja, we absolutely love overnight oats! We love a simple breakfast with nutritional value and protein to fuel our bodies and start our mornings off right. We also love the endless possibilities that come with our breakfast oat bar!

Using Maja’s overnight oats, you have so many options for unique creations that will satisfy your cravings and provide you with sustaining plant-based nutrients. We included some of our favorite toppings in the recipe below, but you can be creative with the toppings you add to yours!

If you have any other suggestions for additional toppings, we’d love to hear from you! Share your photos and ideas with us at @eatmajafood!

Breakfast Oat Add-Ins Recipe

Ingredients:

Maja Banana Bread Overnight Oats or Maja Cacao & Coconut Overnight Oats

Walnuts and Pecans (or any other favorite nut toppings)

Bananas

Berries (strawberries, raspberries, blueberries, or blackberries)

Maple Syrup

Recipe:

You can begin making these oats by mixing one single serve pouch (or ¼ cup from the multi-serve pouch) of Maja overnight oats with ½ cup of your favorite type of milk, such as almond milk or coconut milk.

A few minutes later (or the next morning after an overnight soak), you can then have fun adding toppings for new flavors and textures. Some of our favorites are walnuts and pecans for a nice crunch, bananas and berries for fruit, and maple syrup for some sweetness.

These are best served right away. Enjoy!